EUROTHERM Committee
This image depicts the evolution of a 3.8 mm equivalent diameter bubble, during its growth and departure from a 1 mm orifice, its rise and bouncing upon a heated surface. The release height in this case is 25 mm. Donoghue, Murray & Robinson, Fluids & Heat Transfer research group, Trinity College Dublin. This is an image of an air bubble injected into water from a 1 mm diameter orifice at a rate of 100 ml/min. This image is captured prior to the bubbles departure from the orifice. Donoghue, Murray & Robinson, Fluids & Heat Transfer research group, Trinity College Dublin. This image shows the surface temperature distribution on an electrically heated foil subject to jet impingement with enhanced swirl. It is from a paper by Kinsella, Donnelly, O´Donovan and Murray and is in the Proceedings of EUROTHERM 2008. This image of molecular simulation of droplet evaporation is from the paper of Sumardiono and Fischer that was presented at EUROTHERM Seminar 77: Heat and Mass Transfer in Food Processing, held in Parma, Italy in 2005.







Welcome to the Eurotherm Committee Web site.
The EUROTHERM Committee was formed in Brussels on 16 October 1986 following an initiative taken at the 8th International Heat Transfer Conference in San Francisco earlier that year.

The aim of EUROTHERM is to promote and foster European cooperation in Thermal Sciences and Heat Transfer by gathering together scientists and engineers working in specialised areas.


Announcements

We sadly inform that member of our committee: Prof. Iztok Zun passed away 22.10.2016
Upcoming Seminars
View information about our upcoming seminars here...


Eurotherm 2016
Eurotherm 2016 in Krakow, Poland.